It’s Launch Time!
We are so excited to be launching The Dirty Page!
This episode we talk about the podcast and life. Then we dive into our recipes from our handmade cookbooks: Helen’s Mocha (Moocha) Squares and Chris’ Omelette (Omlett)
Notes: Chris mentions some biscuits that he loves with cheese, they were Country Cheese, not Vintage Cheese.
Please let us know what you think of our podcast and our first episode at hello@thedirtypage.com and also let us know about your dirtiest and most favourite pages of your homemade cookbooks.
The DirtyPage by Helen Maynard-Casely and Christopher Sims is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.